5-minute Prep Frose Recipe - Easy Wine Slushies
Quick, easy frozen wine recipe. Wine slushie recipe to make simple, customizable frose!
- 1 bottle Rose or light white wine
- 1/2 cup water
- 1/2 cup sugar
- 1 cup Fruit if desired!
Combine 1/2 cup of water and 1/2 cup of sugar into a small pan
Heat over medium heat, stirring until sugar is completely dissolved. Set aside to cool. This is your simple syrup!
Add cooled simple syrup + 1 bottle of wine into a freezer bag. Seal and place in freezer. It may take up to 5 hours to freeze.
Once frozen, remove wine and syrup mixture and pour into a blender.
Blend as is or add 1 cup of fruit (fresh or frozen).